The Farm at Langbrook Estate
The farm at Langbrook Estate covers over 250 hectares and is one of the largest working farms in the pristine Upper Yarra Valley, growing fruit for our premium Wild Cattle Creek Wines and running our Charolais and Red Angus cattle herds.
Langbrook Estate is the home of Kalinka Charolais and produces award winning beef for export. The farm is bounded by native forests on most sides and has magnificent views to the north and eastern ranges. Lush rolling paddocks, crisp clear mornings and a night sky like you could never see in the city.
Langbrook is a farm with lots to do, or a retreat for doing nothing but just relaxing.
Langbrook Estate Vineyard
Established in 1996, Langbrook Estate Vineyard has increased in size to its present 70 acres under vine.
Varieties include Chardonnay, Sauvignon Blanc, Pinot Noir, Merlot and Cabernet Sauvignon.
Most of the fruit is sold to other Yarra Valley wine producers while a small volume is retained for our own wines.
Langbrook prides itself on producing high quality grapes for our premium wine. The cool climate of the Yarra Valley, fertile soil and excellent vine management result in exceptional wine for all occasions.
Visit our cellar door at Wild Cattle Creek for wine tasting and sales. We are proud to have Mac Forbes as our Winemaker.
